Banana Slush Punch

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A delicious recipe for Banana Slush Punch, with bananas, water, orange juice, lemonade, Kool-Aid® Tropical Punch mix, pineapple juice, ginger ale and sugar. Ideally served in a punch bowl. This bananas drink can be found in punches.

What you'll need

  • 4 bananas
  • 3 1/2 cups water
  • 1 small can orange juice
  • 1 small can frozen lemonade
  • 1 package Kool-Aid® Tropical Punch mix
  • 1 large can pineapple juice
  • 2 qt ginger ale
  • 1 cup sugar



How to make it

1. Blend the bananas with 2 cups of water in a blender. Set aside.

2. Pour remaining water, kool-aid, sugar and fruit juices (all except for the ginger ale) into a large punch bowl. Add the banana-mash, and freeze for at least 24 hours.

3. Before serving, add the ginger ale and chip the frosted mixture until slushy. Leave for 1 - 3 hours to thaw.

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