Bolero

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A delicious recipe for Bolero, with apple brandy, light rum and sweet vermouth. Ideally served in a cocktail glass. This Short drink can be found in cocktails.

Image of Cocktail Glass for Bolero

What you'll need

  • 3/4 oz apple brandy
  • 1 1/2 oz light rum
  • 1/4 tsp sweet vermouth



How to make it

Stir all ingredients well with cracked ice. Strain into a cocktail glass and serve.

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Nutritional Information1for
Bolero
(per 2.3 oz serving)

Cal.
Energy
Fats
Carb.
Protein

157
656
0g
1.7g
0g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0g
-
0mg
12mg
25.7g

Drink Recipe Keywords
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  • light rum
  • sweet vermouth
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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.