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Bombay Bellini

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A delicious recipe for Bombay Bellini, with mango nectar and Champagne. Ideally served in a champagne flute. This Champagne cocktails drink can be found in cocktails.

What you'll need

• 1 splash mango nectar
• 4 - 6 oz Champagne

How to make it

Pour mango puree into a champagne flute (recommended) or a glass and slowly add champagne. Stir gently. Garnish with a mango slice.

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