Brandy Flip

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A delicious recipe for Brandy Flip, with brandy, egg, superfine sugar, light cream and nutmeg. Ideally served in a whiskey sour glass. This Short drink can be found in cocktails.

Image of Whiskey Sour Glass for Brandy Flip

What you'll need

  • 2 oz brandy
  • 1 whole egg
  • 1 tsp superfine sugar
  • 1/2 oz light cream
  • 1/8 tsp grated nutmeg



How to make it

In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.

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Nutritional Information1for
Brandy Flip
(per 3.7 oz serving)

Cal.
Energy
Fats
Carb.
Protein

320
1341
12.3g
10.2g
11.2g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0g
8.7g
747mg
125mg
22.7g

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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.