Baltimore Eggnog

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A delicious recipe for Baltimore Eggnog, with Jamaican dark rum, brandy, madeira, egg, powdered sugar and milk. Ideally served in a collins glass. This Eggnogs drink can be found in punches.

Image of Collins Glass for Baltimore Eggnog

What you'll need

  • 1 oz Jamaican dark rum
  • 1 oz brandy
  • 1 oz madeira
  • 1 whole egg
  • 1 tsp powdered sugar
  • 3/4 cup milk



How to make it

Shake all ingredients well with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.

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Nutritional Information1for
Baltimore Eggnog
(per 10.2 oz serving)

Cal.
Energy
Fats
Carb.
Protein

517
2163
21.3g
19.2g
21g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0g
-
783mg
204mg
27.8g

Drink Recipe Keywords
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  • brandy
  • madeira
  • egg
  • powdered sugar
  • milk
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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.