Dead Grasshopper
for the Dead Grasshopper, in the littlepinkumbrella.com popularity contest!
A delicious recipe for Dead Grasshopper, with green creme de menthe, white creme de cacao, milk and Aftershock® Hot & Cool cinnamon schnapps. Ideally served in a cocktail glass. This Short drink can be found in cocktails.
What you'll need
- 1 part green creme de menthe
- 1 part white creme de cacao
- 1 part milk
- 1 dash Aftershock® Hot & Cool cinnamon schnapps
How to make it
Shake creme de menthe, creme de cacao and milk with ice cubes in a shaker. Pour into a cocktail glass and add a dash of aftershock. Do not stir.
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