Lassi Khara

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A delicious recipe for Lassi Khara, with yoghurt, water, salt and asafoetida. This Creamy / milky drink can be found in non-alcoholic.

What you'll need

  • 1 cup yoghurt
  • 2 cups cold water
  • 1 tsp salt
  • 1 pinch asafoetida



How to make it

Blend (frappe) in a blender until frothy. Add torn curry leaves and serve cold.

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