Old Fashioned Hot Buttered Rum

A delicious recipe for Old Fashioned Hot Buttered Rum, with sugar, brown sugar, butter, vanilla ice cream, rum, water and nutmeg. Ideally served in a mug. This Hot Buttered Rum drink can be found in liqueurs.

What you'll need

  • 1 cup sugar
  • 1 cup brown sugar
  • 1 cup butter
  • 2 cups vanilla ice cream
  • rum
  • water
  • nutmeg



How to make it

1. Combine sugar, brown sugar and butter in a 2-quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6-8 min).

2. Combine cooked mixture with ice-cream in a large mixing bowl, and beat at medium speed, scraping bowl often until smooth (1-2 min). Store refrigerated up to 2 weeks or frozen up to one month.

3. For each serving, fill one-quarter of a mug with mixture, add one ounce rum and three-quarters of a cup of boiling water. Sprinkle with nutmeg.

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Drink Recipe Keywords
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