Portland Coffee

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A delicious recipe for Portland Coffee, with Bacardi® 151 rum, Kahlua® coffee liqueur, triple sec, cinnamon, nutmeg, sugar, whipped cream and coffee. Ideally served in a irish coffee cup. This Coffee drink can be found in coffee / tea.

What you'll need

  • 1 shot Bacardi® 151 rum
  • 1 shot Kahlua® coffee liqueur
  • 2 splashes triple sec
  • 3 dashes cinnamon
  • 3 dashes nutmeg
  • 1/4 cup sugar
  • 1 squirt whipped cream
  • 1/2 cup coffee



How to make it

Dip the rim of an irish coffee cup into a puddle of triple sec, then a plate of sugar. Pour in the rum, kahlua, and one splash of triple sec. Light with a match to crystalize the sugar-rim. Add cinnamon and nutmeg, and pour in the coffee (and extinguish flame) until three-quarters full. Top with whipped cream, and serve.

Like this drink?

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Nutritional Information1for
Portland Coffee
(per 8.3 oz serving)

Cal.
Energy
Fats
Carb.
Protein

372
1560
1g
70.8g
0.2g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0g
-
-
-
31g

Drink Recipe Keywords
  • portland coffee
  • portland
  • coffee
  • bacardi® 151 rum
  • kahlua® coffee liqueur
  • triple sec
  • cinnamon
  • nutmeg
  • sugar
  • whipped cream
  • coffee
  • drink recipe
  • drink
  • recipe
  • alcoholic drink recipe
  • cocktail recipe
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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.