Porterhouse Blue
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A delicious recipe for Porterhouse Blue, with Canadian whisky, armagnac and blueberry syrup. Ideally served in a old-fashioned glass. This Short drink can be found in cocktails.
What you'll need
- 1 1/2 oz Canadian whisky
- 1/2 oz armagnac
- 1/2 oz blueberry syrup
How to make it
Shake and strain into an ice-filled rocks glass. Garnish with a slice of lemon and a cherry.
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