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Count Blythe

for the Count Blythe, in the littlepinkumbrella.com popularity contest!

A delicious recipe for Count Blythe, with Pisang Ambon® liqueur, dry vermouth, gin, peach brandy and pineapple juice. Ideally served in a collins glass. This Long drink can be found in cocktails.

What you'll need

• 1 oz Pisang Ambon® liqueur
• 1 oz dry vermouth
• 3/4 oz gin
• 1/2 oz peach brandy
• 4 oz pineapple juice

How to make it

Shake and strain into an ice-filled collins glass. Serve with straws.

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