Tropical Whiskey Punch
A delicious recipe for Tropical Whiskey Punch, with mango, lemon, pineapple, water, simple syrup and Crown Royal® Canadian whisky. Ideally served in a old-fashioned glass. This Short drink can be found in cocktails.
What you'll need
- 4 1-inch mango cubes
- 2 lemon wedges
- 2 pineapple wedges
- 1 oz water
- 3/4 oz simple syrup
- 2 oz Crown Royal® Canadian whisky
How to make it
Muddle all ingredients except the whiskey in a bar glass. Add whiskey, shake with ice, and strain into an old-fashioned glass. Garnish with a pineapple and lemon wedge, a cherry, and serve.
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