Chocolate Cake Martini

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A delicious recipe for Chocolate Cake Martini, with vanilla vodka, Frangelico® hazelnut liqueur, creme de cacao, cocoa powder and lemon. Ideally served in a cocktail glass. This vanilla vodka drink can be found in cocktails.

Image of Cocktail Glass for Chocolate Cake Martini

What you'll need

  • 3 oz vanilla vodka
  • 1/2 oz Frangelico® hazelnut liqueur
  • 3 oz creme de cacao
  • 1 tbsp sweetened cocoa powder
  • 2 lemon twists



How to make it

Fill two cocktail glasses with ice water; set aside. Fill a cocktail shaker with ice, add vanilla vodka, creme de cacao, and Frangelico hazelnut liqueur. Shake vigorously. Empty glasses of ice water, and dip edges into a flat dish filled with sweetened cocoa powder. Strain the contents of the cocktail shaker into the 2 cocktail glasses, and add a twist of lemon to each before serving.

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Nutritional Information1for
Chocolate Cake Martini
(per 6.5 oz serving)

Cal.
Energy
Fats
Carb.
Protein

558
2338
0g
50.5g
30g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0g
29.5g
-
-
54.4g

Drink Recipe Keywords
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  • creme de cacao
  • cocoa powder
  • lemon
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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.