Cream Samba

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A delicious recipe for Cream Samba, with brandy, coconut liqueur and ice cream. Ideally served in a cocktail glass. This brandy drink can be found in cocktails.

Image of Cocktail Glass for Cream Samba

What you'll need

  • 1/2 oz brandy
  • 1 1/4 oz coconut liqueur
  • 2 1/2 oz ice cream



How to make it

Combine all ingredients with some crushed ice in a blender. Blend for 2 minuets. Pour into a cocktail glass and garnish with dessicated coconut and fruit identical to the flavor of the ice-cream.

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Nutritional Information1for
Cream Samba
(per 4.3 oz serving)

Cal.
Energy
Fats
Carb.
Protein

306
1281
7.8g
31.5g
2.5g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.5g
29.6g
-
56mg
12.8g

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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.