Bongo Cola

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A delicious recipe for Bongo Cola, with gold rum, coffee liqueur, Kirschwasser® cherry brandy, pineapple juice, lemon juice and cola. Ideally served in a collins glass. This Long drink can be found in cocktails.

Image of Collins Glass for Bongo Cola

What you'll need

  • 2 oz gold rum
  • 1 oz coffee liqueur
  • 1 dash Kirschwasser® cherry brandy
  • 2 oz pineapple juice
  • 1 dash fresh lemon juice
  • 3 oz cola



How to make it

Pour gold rum, coffee liqueur, kirsch, pineapple juice and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass filled with ice cubes. Fill with cola, and stir gently. Garnish with a maraschino cherry, and serve.

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Nutritional Information1for
Bongo Cola
(per 8.1 oz serving)

Cal.
Energy
Fats
Carb.
Protein

318
1331
0.1g
29.9g
0.3g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1g
-
-
-
30.6g

Drink Recipe Keywords
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  • pineapple juice
  • lemon juice
  • cola
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1DISCLAIMER: Nutritional information supplied for entertainment purposes only.