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Cabaret Martini

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A delicious recipe for Cabaret Martini, with gin, Dubonnet® Rouge vermouth, Angostura® bitters and Pernod® licorice liqueur. Ideally served in a cocktail glass. This Short drink can be found in cocktails.

What you'll need

• 3 oz gin
• 1 1/2 oz Dubonnet® Rouge vermouth
• 4 dashes Angostura® bitters
• 4 dashes Pernod® licorice liqueur

How to make it

Pour the gin, Dubonnet, Angostura bitters and Pernod into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lime twist, and serve.

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