Candy Store

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A delicious recipe for Candy Store, with Chambord® raspberry liqueur, amaretto almond liqueur, creme de noyaux and ice cream. Ideally served in a highball glass. This Long drink can be found in cocktails.

Image of Highball Glass for Candy Store

What you'll need

  • 2 oz Chambord® raspberry liqueur
  • 2 oz amaretto almond liqueur
  • 1 oz creme de noyaux
  • 1 scoop ice cream



How to make it

Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass.

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Nutritional Information1for
Candy Store
(per 9 oz serving)

Cal.
Energy
Fats
Carb.
Protein

755
3158
12.5g
93.6g
4g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8g
62.8g
-
90mg
33.7g

Drink Recipe Keywords
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  • chambord® raspberry liqueur
  • amaretto almond liqueur
  • creme de noyaux
  • ice cream
  • drink recipe
  • drink
  • recipe
  • alcoholic drink recipe
  • cocktail recipe
  • cocktail
  • mixed drink
1DISCLAIMER: Nutritional information supplied for entertainment purposes only.