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Chilly Chocolate Mint

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A delicious recipe for Chilly Chocolate Mint, with dark rum, peppermint schnapps, coconut cream, chocolate syrup, heavy cream and whipped cream. Ideally served in a hurricane glass. This Long drink can be found in cocktails.

What you'll need

• 3/4 oz dark rum
• 1/2 oz peppermint schnapps
• 1 oz coconut cream
• 1 oz chocolate syrup
• 1 oz heavy cream
• 1 oz whipped cream

How to make it

Pour the dark rum, peppermint schnapps, coconut cream, chocolate syrup and heavy cream into a blender with two cups of crushed ice. Blend until smooth and creamy. Pour as much of the mixture as you can into a hurricane glass, leaving a little room at the top. Top with whipped cream and a maraschino cherry, and serve.

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