Coconut Shell
A delicious recipe for Coconut Shell, with white rum, creme de bananes, coconuts and milk. This by base-ingredient drink can be found in cocktails.
What you'll need
- 3 oz white rum
- 1 1/2 oz creme de bananes
- 2 large coconuts
- milk
How to make it
Drain the coconuts and save the liquid. Scoop out the flesh and place in a blender. Add white rum, creme de bananes and milk. Add 3-4 oz. of crushed ice and blend until smooth. Pour back into the coconut shells. Add more milk (if needed) until a nice consistancy.
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