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Dead Budgie

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A delicious recipe for Dead Budgie, with coconut rum, banana liqueur, orange juice, pineapple juice and grenadine syrup. Ideally served in a highball glass. This Long drink can be found in cocktails.

What you'll need

• 3/4 oz coconut rum
• 3/4 oz banana liqueur
• 4 oz orange juice
• 4 oz pineapple juice
• 1 dash grenadine syrup

How to make it

Pour the coconut rum, banana liqueur, orange juice and pineapple juice into a highball glass filled with ice cubes. Add a dash of grenadine around the inside edge of the glass, and serve.

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