Eagle Cocktail

A delicious recipe for Eagle Cocktail, with gin, creme de violette, lemon juice, sugar and egg. Ideally served in a white wine glass. This Long drink can be found in cocktails.

What you'll need
- 1 1/2 oz gin
- 3/4 oz creme de violette
- 1 oz fresh lemon juice
- 1 tsp sugar
- 1 egg white
How to make it
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake vigorously. Strain into a wine glass, and serve.
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