French Foam

A delicious recipe for French Foam, with brandy, Kirschwasser® cherry brandy, sugar syrup, Angostura® bitters and dry sparkling wine. Ideally served in a highball glass. This Long drink can be found in cocktails.

What you'll need
- 1/2 oz brandy
- 1/2 oz Kirschwasser® cherry brandy
- 1 1/2 oz sugar syrup
- 3 dashes Angostura® bitters
- 7 oz dry sparkling wine
How to make it
Pour all ingredients into a highball glass. Add a dusting of lemon or orange sherbet on top, and serve.
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