Kyoto

A delicious recipe for Kyoto, with gin, Midori® melon liqueur, dry vermouth and lemon juice. Ideally served in a cocktail glass. This Short drink can be found in cocktails.

What you'll need
- 3 oz gin
- 1 oz Midori® melon liqueur
- 1/2 oz dry vermouth
- 1/4 tsp fresh lemon juice
How to make it
Pour all ingredients into a mixing glass half-filled with ice cubes. Stir well. Strain into a chilled cocktail glass. Garnish with a melon ball, and serve.
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