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Mai Tai #5

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A delicious recipe for Mai Tai #5, with white rum, dark rum, Malibu® coconut rum, orgeat syrup, and pineapple juice. Ideally served in a collins glass. This Long drink can be found in cocktails.

What you'll need

• 2 oz white rum
• 2 oz dark rum
• 1 1/2 oz Malibu® coconut rum
• 1/2 oz orgeat syrup
• 1/2 oz pineapple juice

How to make it

Pour the rums, orgeat and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass with several ice cubes. Garnish with a pineapple wedge, and serve.

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