Mumbai Bombshell

A delicious recipe for Mumbai Bombshell, with cherry brandy, cognac, Malibu® coconut rum and dry vermouth. Ideally served in a cocktail glass. This Short drink can be found in cocktails.

What you'll need
- 1 oz cherry brandy
- 1 oz cognac
- 1 oz Malibu® coconut rum
- 1 oz dry vermouth
How to make it
Pour the cherry brandy, Malibu rum, cognac and vermouth into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
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