Dead Grasshopper

for the Dead Grasshopper
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A delicious recipe for Dead Grasshopper, with green creme de menthe, white creme de cacao, milk and Aftershock® Hot & Cool cinnamon schnapps. Ideally served in a cocktail glass. This Short drink can be found in cocktails.

Image of Cocktail Glass for Dead Grasshopper

What you'll need

  • 1 part green creme de menthe
  • 1 part white creme de cacao
  • 1 part milk
  • 1 dash Aftershock® Hot & Cool cinnamon schnapps

How to make it

Shake creme de menthe, creme de cacao and milk with ice cubes in a shaker. Pour into a cocktail glass and add a dash of aftershock. Do not stir.

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