Cape Brenton Slide
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A delicious recipe for Cape Brenton Slide, with Irish cream and Drambuie® Scotch whisky. Ideally served in a pousse cafe glass. This Short drink can be found in cocktails.
What you'll need
- 1 oz Irish cream
- 1 oz Drambuie® Scotch whisky
How to make it
Add drambuie to a pousse-cafe glass. Use a knife/spoon to drizzle the shot of irish cream so it layers on top, and serve.
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