Flaming Jew

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A delicious recipe for Flaming Jew, with Bacardi® 151 rum, Aftershock® Hot & Cool cinnamon schnapps, Goldschlager® cinnamon schnapps, Tabasco® sauce and dill juice. Ideally served in a beer mug. This by base-ingredient drink can be found in shots & shooters.

What you'll need

  • 2 oz Bacardi® 151 rum
  • 2 oz Aftershock® Hot & Cool cinnamon schnapps
  • 2 oz Goldschlager® cinnamon schnapps
  • 1 dash Tabasco® sauce
  • 1 splash dill juice



How to make it

Mix ingredients together in a beer mug. Ignite, and serve.

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